Contents
- 1 Appetizers
- 2 Salads
- 3 Legal Lobsters
- 4 Char-Grilled
- 5 Pizza
- 6 Chowders
- 7 Entrees
- 8 Crispy Fried
- 9 North Atlantic Sea Scallops
- 10 Sandwiches
- 11 House Sides
- 12 Premium Sides
- 13 History
- 14 Review
- 15 Legal Sea Foods – Gourmet Gifts
- 16 legal seafood online
- 17 What’s Legal Sea Foods Famous For?
- 18 Why Eat at Legal Sea Foods
- 19 legal sea foods locations & details
- 20 Legal Sea Foods FAQs
- 21 Is Legal Sea Food Fresh?
- 22 Is Legal seafood sold?
- 23 How much is legal seafood worth?
- 24 Why is it called Legal Seafood?
- 25 Did Legal Seafood go out of business?
- 26 Why is Legal seafood closing?
Legal Sea Foods is a casual eatery with an elegant appearance. Their motto is “If it isn’t fresh, it isn’t Legal.” They claim to be “fanatics for freshness” and they demonstrate their commitment to this all their journey. It’s evident not just the flavor of their food, but also the numerous awards they’ve been awarded.
At present, there are 35 locations available and they’re only available on the East Coast. For those who don’t have a restaurant near you, it is possible to order food online and deliver it to any location across the continent of the United States. In the end, the family always believed that they were “a fish company in the restaurant business.”
| Item | Size | Price |
|---|---|---|
Appetizers |
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| Blackened Raw Tuna Sashimi | Sesame chili vinaigrette, seaweed salad, and wasabi. Gluten-free | $14.95 |
| Jumbo Shrimp Cocktail | Gluten-free | $15.95 |
| Sweet and Spicy Ribs | Cumin carrot cabbage slaw | $9.95 |
| Steamers | Thyme, garlic, white wine. Gluten-free | $16.95 |
| New England Fried Clams | Whole-bellied, sweet & petite | |
| Legals Signature Crab Cake | Jumbo lump crab, mustard sauce, seasonal salad | $16.95 |
| Sauteed Mussels | 1 1/2 Pounds with garlic, white wine, crushed red pepper. Gluten-free | $11.95 |
| Fried Oysters | Chorizo aioli | $12.95 |
| Crispy Montauk Calamari | Rhode Island style hot peppers and garlic gluten-free, Thai style pineapple and peanuts | $13.50 |
| Warm Spinach and Feta Dip with Whole Wheat Pita Chips | $6.95 | |
| Warm Spinach and Feta Dip with Whole Wheat Pita Chips | $12.95 | |
| Oysters Legal | Baked with spinach, cheese, and crumbs. Gluten-free | $15.95 |
| Fried Pickles | Romano peppercorn dressing | $2.95 |
| Bang Bang Cauliflower | Kung pao | $6.95 |
| Buffalo Popcorn Shrimp | Avocado, blue cheese, celery hearts. Gluten-free | $9.95 |
Salads |
||
Salads with: grilled chicken $5.00 additional, Maine crabmeat $10.00 additional, grilled shrimp $9.00 additional, grilled salmon $10.00 additional gluten-free |
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| House Salad | Cherry tomato, shaved carrot and sunflower seeds, creamy romano peppercorn dressing, or tomato balsamic vinaigrette. Gluten-free | $8.50 |
| Wedge Salad | Blue cheese, bacon, tomatoes, blue cheese vinaigrette | $9.95 |
| Classic Caesar Salad | Romaine, garlic croutons, shaved romano, creamy dressing. Gluten-free | $8.50 |
| Chopped Greek Salad | Olives, cucumbers, tomatoes, chickpeas, and feta. Gluten-free | $8.95 |
| Tortilla, Apple and Goat Cheese | Avocado, roasted red peppers, and chipotle orange dressing | $8.95 |
Legal Lobsters |
||
From crisp, cold north Atlantic waters |
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| Steamed | 1.25 – 1.50 lb, 1.50 – 1.75 lb, 2.00 – 2.50 lb | |
| Lobster Bake | Mug of clam chowder, steamers, mussels, chouriço, corn on the cob, steamed 1-1.25 lb. lobster. Larger sizes are available please inquire | |
| Baked Stuff ed Lobster | Add $6.00 shrimp and scallop buttery cracker stuffi ng | |
Char-Grilled |
||
|
|
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| Faroe Island Salmon | $17.95 | |
| Rainbow Trout | $16.95 | |
| Shrimp | $17.95 | |
| North Atlantic Sea Scallops | Dry packed | |
| Haddock | Add a skewer of scallops $9.95, or shrimp $6.95 | $17.95 |
Pizza |
||
| Crab & Pepperoni | Mozzarella, peppadew peppers | $11.95 |
| White Clam | Pancetta and arugula | $10.95 |
| Lobster | Wild mushrooms, bacon, farm-fresh heirloom egg | |
| Mexican | Queso Blanco, black beans, corn, jalapeno | $10.95 |
| Pesto Chicken | Pine nuts, fresh mozzarella | $11.95 |
Chefs Daily Feature |
||
Chowders |
||
| New England Clam Chowder (Mug) | $6.95 | |
| Fish Chowder (Mug) | $6.95 | |
| Soup of the Day (Mug) | $6.95 | |
| Lobster Bisque (Mug) | Authentic creamy bisque garnished with lobster | $9.95 |
Entrees |
||
| Legals Signature Crab Cake | Jumbo lump crab, mustard sauce, seasonal salad, choice of one house side | $17.95 |
| Grilled Mediterranean Salmon | Hummus, cucumber yogurt sauce, orzo, whole wheat pita chips | $17.95 |
| Louisiana Gumbo | Shrimp, spicy andouille sausage, and crispy fried okra with jasmine rice | $15.95 |
| Mushroom Ravioli | Portobello mushrooms in a cream sauce | $12.95 |
| Jasmine Special | Steamed shrimp and broccoli over jasmine rice with melted Monterey jack cheese. Without gluten | $16.50 |
| Annas Baked Boston Scrod | Seasoned crumbs, roasted tomato, spinach, jasmine rice cod or haddock depending on landings. Without gluten | $17.95 |
| Portuguese Fishermans Stew | Whitefish stewed with mussels, clams, and chouriço sausage in a saffron tomato broth. Without gluten | $16.95 |
| Everything Spiced Tuna | Cooked medium rare roasted red pepper sauce, cucumber sauce, jasmine rice, sautéed spinach. Without gluten | $17.50 |
| Crispy Fish Tacos | Avocado, pickled cabbage, chipotle mayo, ham hock braised black beans and rice | $13.95 |
Crispy Fried |
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French fries and coleslaw. Without gluten |
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| Fishermans Trio | Shrimp, scallops, and clams | $18.95 |
| New England Fried Clams | Whole-bellied, sweet & petite | |
| Fish & Chips | Regular or spicy | $17.95 |
| Shrimp | $17.95 | |
North Atlantic Sea Scallops |
||
| Scrod | Cod or haddock depending on landings | $17.95 |
Sandwiches |
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French fries and coleslaw |
||
| Legals Crab Cake | Jumbo lump crab on a bun with mustard sauce | $17.95 |
| Tuna Burger | Freshly ground tuna, chili paste, crumbs, and spices | $14.95 |
| Lobster Roll | Warm butter-poached or traditional with mayo. Without gluten | |
| BBQ Chicken | Bacon, cheddar, corn salsa, onion strings | $11.95 |
| Tuna Salad Melt | Pita wrap with pecorino romano and provolone cheese. Without gluten | $10.95 |
| Crabmeat Roll | Delicate Maine crabmeat on a warm buttery bun. Without gluten | $17.95 |
| Super Sea Roll | Lobster, shrimp, crab, avocado, bacon, lemon mayo | $22.95 |
| Salmon Burger | Fresh ground salmon, dill yogurt sauce | $13.95 |
| Creekstone Burger | Can be undercooked. Add cheese for $1.00 | $12.95 |
| Crispy Fish Sandwich | Tartar sauce, lettuce, and tomato. Without gluten | $11.95 |
House Sides |
||
| French Fries | Without gluten | $4.95 |
| Onion Strings | Without gluten | $4.95 |
| Broccoli | Without gluten | $4.95 |
| Seaweed Salad | $4.95 | |
| Jasmine Rice | Without gluten | $4.95 |
| Mashed Potatoes | Without gluten | $4.95 |
| Baked Potato | Without gluten | $4.95 |
| Jalapeno Cheddar Polenta | Without gluten | $4.95 |
| Cole Slaw | Without gluten | $1.95 |
Premium Sides |
||
| Sauteed Kale | Honey yogurt, roasted peanuts. Without gluten | $1.95 – $6.50 |
| Sugar Snap Peas | Soy ginger glaze | $1.95 – $6.50 |
| Quinoa Vegetable Salad | Calabrian lime dressing, pine nuts | $1.95 – $6.50 |
| Grilled Asparagus | Pecorino Romano. Without gluten | $1.95 – $6.50 |
| Fresh Seasonal Side Salad | $1.95 – $6.50 | |
History
The year was 1950 when George Berkowitz opened a fish market next to the grocery store owned by his father, Legal Cash Market, located in Cambridge, Massachusetts. The first time it was just take-out service, but by 1968, he opened an eatery near the market. Customers sat on tables with picnic tables, with food served from plates made of paper. The menu was basic and included items like fish and chips, the quality of their food quickly spread via word-of-mouth.
The restaurant was relocated to a traditional spot located in Chestnut Hill in the year 1975. After the restaurant was destroyed by a fire, George and his sons, Marc and Roger, created what would become their main establishment located in the Boston Theater District. After six years, a brand new tradition was created. They served its New England Clam Chowder for the inaugural ceremony of President Ronald Reagan in 1980, and have been a fixture of every presidential inauguration since.
They set up their very first quality assurance center in the year 1981 This would later come to define their company. Their innovations with their fish processing plant as well as their food safety laboratory led to the standardization process. Their standards are so stringent that they have the ability to trace the fish that is served to customers back to the waters the fish was caught. They joined forces along with Food and Drug Administration in 1990 to establish their Hazard Analyzing Critical Control Points (HACCP) seafood inspection program.
Roger was appointed CEO in 1992. He was the spokesperson and won numerous awards over the years following. He was awarded the Silver Spoon Award in 1994. as well as his father was awarded the Silver Spoon Award. In 1988 the restaurant was named one as one of the Top Ten Tried and True restaurants in America. They appointed Rich Vellante the Executive Chef in 1998. They were presented with their Silver Plate the industry’s highest award in 1999.
Review
The food items available on the menu at Legal Sea Foods highlight their dedication to high-quality. There are appetizers, soups, and salads. However, they also have a New England Clam Chowder is essential. The Legal Classics menu presents popular items like Legal’s Signature Crab Cakes and the Seafood Casserole. There are steak and chicken options that do not contain seafood. The majority of the menu items cost less than $30. Special menu items are based on market prices. The biggest lobster menu is priced at around $55.
Sides can be ordered separately and the home sides include items like jasmine rice and seaweed salad priced at less than $5 per. The more expensive sides, which cost just $7 include options like quinoa salad or asparagus that is grilled. Menus with separate menus are available both for lunch and dinner, and they offer dessert. There is a kid’s menu, along with gluten-free dishes. Take-away is also available.
They aren’t duplicates of one another. They prefer to “group” as opposed to “chain.” Each has a distinct distinctive charm. There are bars, and some even have outside seating. Many offer private dining options for special events or corporate functions where the menu is customizable.
The food quality offered is of the highest quality. The customers can eat in Legal Sea Foods with confidence that their food is fresh and has was able to meet the highest standards before it was served to them. This kind of guarantee particularly with regard to seafood, can’t be beaten.
Legal Sea Foods – Gourmet Gifts
Our reputation for exceptional seafood has been built over seven years. We have a wide assortment of premium quality seafood, Nitro-Fresh(TM) frozen seafood, as well as seafood such as shellfish. What’s available on the menu? You can get all the Legal Sea Foods favorites here such as clam chowder shrimp cocktail, crab cakes lobster, cod, salmon, surf, and turf. Order the seafood you want online plan your delivery time, and then sit back and take pleasure in a delicious Legal Sea Foods dinner at your own home. Send an ocean-based present for someone else who is a lover of the food industry as well as New England fare. We invite you to browse the Legal Sea Foods Marketplace and receive the finest seafood available from the docks delivered right to your doorstep.
legal seafood online
- Legal Sea Foods menu
- Legal seafood online
- Legal sea Foods Boston menu
- Legal seafood delivery
- Legal seafood Lobster
- Legal Seafood Harborside
What’s Legal Sea Foods Famous For?
Legal Sea Foods is known for its delicious and fresh food. The restaurant sources its seafood directly from the fishing industry and guarantees that its seafood ingredients are as fresh as they can be. A few of their most popular dishes include their Baked Stuffed Shrimp Casserole, Fish and Chips, Crispy Fish Tacos, and their swordfish grilled on wood as well as rainbow trout, tuna, and swordfish. They may all seem difficult to cook but they’re actually quite easy to prepare. Legal Sea Foods menu prices are affordable for all and anyone who wants to have a great time eating fresh seafood.
Why Eat at Legal Sea Foods
The main reason for eating Legal Sea Foods instead of any other chain of seafood is that you will receive the finest food that is certain in freshness and directly from the ocean. There’s no chance of having an unintentionally smelly meal or tasting slightly sour. There’s no need to be concerned about food poisoning or poorly prepared seafood. Additionally, Legal Sea Foods is an inexpensive place for all to enjoy, so if you, your family members, and your friends are in search of the best spot to enjoy seafood, Legal Sea Foods is the place that is sure to stand out.
To learn more about Legal Sea Foods or to find a location near you, visit their website at www.legalseafoods.com.
legal sea foods locations & details
Legal Sea Foods FAQs
Is Legal Sea Food Fresh?
Is Legal seafood sold?
How much is legal seafood worth?
Roger S. Berkowitz, Legal Sea Foods – estimated worth: $75,000,000.
Why is it called Legal Seafood?
Did Legal Seafood go out of business?
Why is Legal seafood closing?
Legal Sea Foods was forced to reduce its operations throughout the duration of the pandemic, temporarily closing restaurants for a period of time following the outbreak in the COVID-19 pandemic in March. A majority of the full-service eateries have reopened since the end of summer, while some were closed for good.
